• Latest News
  • Beef
  • Dairy
  • Sheep
  • Tillage
  • Machinery
  • Northern Ireland
  • Videos
  • Podcasts

How to assess the liver fluke risk on your farm

By Amy Forde

May 3, 2015 6:00 AM

Share this article

Topics

  • AHI
  • Animal Health
  • Beef
  • Fluke
  • Grass
  • Suckler

Share this article

More Stories

Premium price and risk of illness doesn't sour the taste for raw milk

Dairy

over 10 years ago

Premium price and risk of illness doesn't sour the taste for raw milk

The sale of raw, or unpasteurised milk, was banned in Ireland in 1996. However, 10 years later it...
Farm safety must be a top priority for farmers - Ulster Bank

Rural Life

over 10 years ago

Farm safety must be a top priority for farmers - Ulster Bank

Increased farm safety awareness must be a top priority for all farmers irrespective of enterprise,...

Sponsored

Building autumn grass covers to drive dairy performance

Building autumn grass covers to drive dairy performance

an Agriland Media company

Stay on top of your news on the go.

Download the Agriland app today.

© 2025 Agriland Media Ltd.

  • Contact Us
  • Terms & Conditions
  • Privacy Policy