Irish beef is a hit with US distributors and food writers - Bord Bia

By Amy Forde

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Rory O Donnell explains his beef production system to US beef distributors Dole and Bailey on his farm. L-R are Chris Williams, Dole and Bailey, Mark Zieg, Bord Bia, and Robin Plamondon, Dole and Bailey.
Rory O Donnell explains his beef production system to US beef distributors Dole and Bailey on his farm. L-R are Chris Williams, Dole and Bailey, Mark Zieg, Bord Bia, and Robin Plamondon, Dole and Bailey.

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