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When Agritechnica 2025 opens its doors from November 9–15, one group of visitors will once...
Beef
The Irish-based beef processing firm Liffey Meats was in attendance at SIAL Shanghai recently as...
There is a growing awareness about the benefits of grass-fed beef among consumers in the Chinese...
Agri-Business
The demand for meat in China has been forecast to grow by 28 million tonnes by 2033, according to...
Tirlán is planning to hit €50 million in sales revenue from the Chinese market this year,...
The director of Meat Industry Ireland (MII), Dale Crammond, has said it is going to take time...
In this article, we meet with Suki Wu, who is the China Market Specialist in Bord Bia’s Shanghai...
The international food and drinks trade show Salon International de l'Alimentation (SIAL) is...
Beef News
New research conducted by Bord Bia and Kantar has shown a strong preference for grass-fed beef from...
The Institute of Grocery Distribution (IDG) has outlined that it expects China’s food retail...
A traditional food wet-market is a marketplace in China that sells fresh foods such as meat, fish,...
Dairy News
The Bord Bia trade mission led by the Minister for Agriculture, Food and the Marine, Charlie...
The Minister for Agriculture, Food and the Marine, Charlie McConalogue, has concluded the Beijing...
A landmark event for Charolais breeders is set for later this month as VetEmbryos.ie partners with...
Bord Bia has announced the launch of a series of campaigns promoting Irish meat, in conjunction...
Despite much media attention on the subject, Irish beef export volumes to China have been quite low...
Bord Bia will host 14 Irish companies as part of the Department of Agriculture, Food and the Marine...
The Minister for Agriculture, Food and the Marine, Charlie McConalogue is set to lead a first, post...
