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As farmers struggle with ever-decreasing chemical options, increasing environmental pressures, and...
Dairy
January is an important time to assess remaining winter feed stocks, and particularly following the...
It is easy to get carried away feeding concentrates for your winter milk herd, however the diet...
Testing silage now is crucial, as many cows around the country are going to be milking through the...
As we enter into the autumn months, the risk of bloat increases as clover content is at its peak...
Beef
The last of the 2024-born dairy-beef calves were turned out to grass on the ABP Demo Farm in Co....
Irish dairy farmers face constant change, from unpredictable weather to evolving regulations and...
Podcast
In this final episode of the season, Agriland editor Stella Meehan speaks to Teagasc DairyBeef 500...
Although we had a very wet spring, a number of farmers were still able to get their paddocks...
N.Ireland
Extensive forage analysis carried out by United Feeds is confirming that first-cut silage made in...
Dairy Technical
Grass is key to Ireland's agricultural production model, with grazed grass used to feed our...
Grass
Wilting is one of the most important steps when making high quality silage - wilting increases the...
Tillage
There are lots of different options when it comes to sowing forage crops. These options all vary in...
In this article, we talk to Germain Milet, who is a market specialist for meat and seafood in Bord...
What a difference a week makes. Although weather has got a lot cooler, ground conditions have...
Opinion
By John McHugh, dairy farmer, Portlaoise, Co. Laois The importance of grassland to the Irish...
Teagasc has produced two handy guides to measuring dry matter (DM) for cattle and sheep farmers....