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As autumn approaches, Irish dairy farmers enter one of the most critical periods of the production...
Dairy
By Chris McCullough Dating back to medieval times, Gruyere is one of the most famous cheeses in...
Agri-Business
Nestlé has officially opened a new Institute of Agricultural Sciences in Switzerland with the aim...
Pig/Poultry
Swiss citizens have voted against a proposal to ban intensive livestock farming in a referendum...
Beef
Irish food safety and traceability company IdentiGEN has obtained a major contract in Switzerland,...
Rural Life
According to CEMA (European Agricultural Machinery Industry), a recent European study has found...
Pregnancy diagnosis is a vital part of managing fertility and productivity in dairy herds. One...
Trade agreements have helped to boost EU agricultural exports and have supported jobs in the...
Seven Swiss chefs and two food journalists were hosted by Bord Bia last week and were taken on a...
